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Title: | Formulation and Quality Evaluation of Biscuits Made by Blend of Wheat Flour and Babul Seed Powder |
Authors: | Manju, Rani |
Keywords: | Biscuits Wheat Flour Babul Seed |
Issue Date: | 2024 |
Publisher: | MRSPTU |
URI: | http://localhost:8080/xmlui/handle/123456789/916 |
Appears in Collections: | M.Sc. |
Files in This Item:
File | Description | Size | Format | |
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Dissertation.pdf | 3.29 kB | Adobe PDF | View/Open |
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