Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/885Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mehak | - |
| dc.contributor.author | Supervisor: Sandhu, K. S. | - |
| dc.contributor.author | Co-Supervisor: Bhatia, A | - |
| dc.contributor.author | Chaturvedi, S | - |
| dc.date.accessioned | 2025-09-25T05:41:38Z | - |
| dc.date.available | 2025-09-25T05:41:38Z | - |
| dc.date.issued | 2024 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/885 | - |
| dc.language.iso | en | en_US |
| dc.publisher | MRSPTU | en_US |
| dc.subject | Pearl Millet | en_US |
| dc.subject | Corn Starches | en_US |
| dc.title | Tablet Formulation from Native and Physically Modified (Heat Moisture Treatment and Annealing) Pearl Millet and Corn Starches: Their Characterization and Evaluation | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | M.Sc. | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Dissertation.pdf | 3.29 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.