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Results 31-34 of 34 (Search time: 0.001 seconds).
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Issue Date
Title
Author(s)
2020
Synthesis and characterization of nano starch- based composite films from kidney bean (Phaseolus vulgaris).
Sharma, I
;
Sinhmar, A
;
Sandhu, K S et al.
2020
(2020) Physicochemical, pasting, and rheological properties of pearl millet starches from different cultivars and their relations
Siroha, A K
;
Punia, S
;
Sandhu, K S et al.
2020
Nutritional profile and health benefits of kinnow: An updated review.
Purewal, S S
;
Sandhu, K S
2020
Kidney bean (Phaseolus vulgaris) starch: A review.
Punia, S
;
Dhull, S B
;
Sandhu, K S et al.
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Author
7
Punia, S
6
Sandhu, K S et al.
5
Sandhu, K S
4
Dhull, S B
3
Kaur, M et al.
3
Sandhu, K S
2
Purewal, S S
2
Sandhu, Kawaljit Singh
2
Siroha, A K
1
Akanksha
.
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Subject
16
Food Science and Technology
2
Physicochemical
1
animal feed
1
Anti-malarial activity Therap...
1
Aspergillus oryzae
1
Barley
1
bioactive constituents
1
Biocompatibility
1
Burst strength
1
Carrageenan
.
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