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Issue Date
Title
Author(s)
2021
Biotechnical Processing in Food Industry
Baldi, Ashish
2021
Development and characterization of enteric coated pectin pellets containing mesalamine and Saccharomyces boulardii for specific inflamed colon: In vitro and in vivo evaluation
Singh, A
;
Mandal, U K
;
Narang, R K
2021
β-lactam antibiotics to tame down molecular pathways of Alzheimer’s disease
Kumari, S
;
Deshmukh, R
2021
Nanocarrier vaccines for SARS-CoV-2
Machhi, J
;
Shahjin, F
;
Das, S
;
Patel, M
;
Cohen, J D
;
Singh, P A
;
Baldi, A
;
Bajwa, N
;
Kumar, R
;
Vora, L K
2020
Effect of processing methods on xylitol-starch base co-processed adjuvant for orally disintegrating tablet application
Bin, L K
;
Mandal, U K et al.
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Author
1
Bajwa, N
1
Baldi, A
1
Baldi, Ashish
1
Bin, L K
1
Cohen, J D
1
Das, S
1
Deshmukh, R
1
Kumar, R
1
Kumari, S
1
Machhi, J
.
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Subject
1
Alzheimer's disease
1
Biotechnical Processing
1
Co-processed Adjuvant
1
enteric coated pectin pellets
1
Freeze Drying
1
mesalamine and Saccharomyces boul...
1
Nanocarrier vaccines
1
SARS-CoV-2
1
Xylitol
1
β-lactam antibiotics
.
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Date issued
4
2021
1
2020