Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Sign on to:
My Repository
Receive email
updates
Edit Profile
MRSPTU Repository
Search
Search:
All of DSpace
Faculty of Sciences
Department of Chemistry
Department of Computational Sciences
Department of Food Science & Technology
Department of Mathematics
Department of Physics
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-4 of 4 (Search time: 0.001 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2020
Antioxidant characterization and in vitro DNA damage protection potential of some Indian fenugreek (Trigonellafoenum-graecum) cultivars: Effect of solvents.
Dhull, S B
;
Kaur, M
;
Sandhu, K S et al.
2020
Functional, thermal and rheologicalbehavior of fenugreek (Trigonellafoenum– graecum L.) gums from different cultivars: a comparative study.
Dhull, S B
;
Sandhu, K S
;
Punia, S et.al.
2020
Effect of debittered fenugreek (Trigonella foenum-graecum L.) flour addition on physical, nutritional, antioxidant, and sensory properties of wheat flour rusk.
Dhull, S B
;
Punia, S
;
Sandhu, K S et al.
2020
Kidney bean (Phaseolus vulgaris) starch: A review.
Punia, S
;
Dhull, S B
;
Sandhu, K S et al.
Discover
Author
3
Sandhu, K S et al.
2
Punia, S
1
Kaur, M
1
Punia, S et.al.
1
Sandhu, K S
Subject
1
Condensed tannin content
1
debittered fenugreek
1
Fenugreek gum
1
Fenugreek;
1
flour rusk.
1
FTIR,
1
In vitro DNA damage protection;
1
Phaseolus vulgaris
1
rheology
1
Shear thinning
.
next >
Date issued
4
2020
Has File(s)
4
true