Browsing by Author Rani, Amita
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2021 | Utilization of of Pomace for Preparation of Jam and Evaluation of its Physico-Chemical, Textural and Sensory Attributes | Rani, Amita |
| Issue Date | Title | Author(s) |
|---|---|---|
| 2021 | Utilization of of Pomace for Preparation of Jam and Evaluation of its Physico-Chemical, Textural and Sensory Attributes | Rani, Amita |